Creamy Avocado Street Corn Chicken Rice Bowl

 

 Creamy Avocado Street Corn Chicken Rice Bowl

Ingredients:

• 2 cups cooked rice
• 2 grilled chicken breasts, diced
• 1 cup corn
• 1 ripe avocado, mashed
• ¼ cup Greek yogurt
• ½ tsp garlic powder
• ½ cup cotija cheese
• ¼ cup chopped cilantro

Method:

1. Blend avocado, Greek yogurt, lime juice, and garlic powder to make a creamy dressing.
2. Assemble the bowl and drizzle with avocado dressing.