Mexican BBQ Street Corn Chicken Rice Bowl

 

Mexican BBQ Street Corn Chicken Rice Bowl

Ingredients:

• 2 cups cooked rice
• 2 grilled chicken breasts, diced
• 1 cup grilled corn
• ¼ cup barbecue sauce
• ½ cup cotija cheese
• ¼ cup chopped green onions

Method:

1. Toss chicken in barbecue sauce.
2. Assemble the bowl and top with grilled corn, cheese, and green onions.