galentines dinner party 5 recipe

galentines dinner party 5 recipe

1. Sparkling Rosé Sangria 🍷✨

A refreshing, fruity cocktail to kick off the night!

Ingredients:

• 1 bottle sparkling rosé
• 1 cup raspberry or strawberry vodka
• 2 cups club soda
• ½ cup simple syrup (optional)
• 1 cup sliced strawberries
• ½ cup raspberries
• 1 orange, thinly sliced
• Fresh mint for garnish

Instructions:

1. In a large pitcher, combine all the ingredients except for the club soda.
2. Let it chill for at least 30 minutes.
3. Just before serving, add club soda for a bubbly touch.
4. Serve over ice and garnish with fresh mint.

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2. Baked Brie with Honey & Berries 🧀🍓

A warm, melty cheese dish that pairs perfectly with crackers and wine!

Ingredients:

• 1 wheel of Brie cheese
• ¼ cup honey
• ½ cup mixed berries (strawberries, blueberries, raspberries)
• ¼ cup chopped pecans or walnuts (optional)
• Crackers or sliced baguette for serving

Instructions:

1. Preheat oven to 375°F (190°C).
2. Place Brie on a parchment-lined baking sheet and bake for 10 minutes, or until soft.
3. Drizzle with honey and top with berries and nuts.
4. Serve immediately with crackers or baguette slices.

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3. Creamy Garlic Parmesan Pasta 🍝💖

A cozy, indulgent main dish that's easy to make!

Ingredients:

• 12 oz fettuccine pasta
• 2 tbsp butter
• 3 cloves garlic, minced
• 1 ½ cups heavy cream
• 1 cup grated Parmesan cheese
• 1 tsp Italian seasoning
• Salt & pepper to taste
• Fresh parsley & extra Parmesan for garnish

Instructions:

1. Cook pasta according to package instructions; drain and set aside.
2. In a pan, melt butter over medium heat and sauté garlic until fragrant.
3. Add heavy cream, Parmesan, and seasoning. Stir until smooth.
4. Toss pasta into the sauce, coating it evenly.
5. Garnish with fresh parsley and extra Parmesan before serving.

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4. Chocolate-Covered Strawberry Cheesecake Bites 🍫🍓

A bite-sized dessert that's cute and delicious!

Ingredients:

• 12 large strawberries
• 4 oz cream cheese, softened
• 2 tbsp powdered sugar
• ½ tsp vanilla extract
• ½ cup melted dark chocolate
• Graham cracker crumbs for topping

Instructions:

1. Slice off the tops of strawberries and scoop out a little of the center.
2. In a bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
3. Pipe or spoon the mixture into the strawberries.
4. Dip the bottoms into melted chocolate and place on parchment paper.
5. Sprinkle with graham cracker crumbs and chill until set.

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5. Pink Velvet Cupcakes with Cream Cheese Frosting 🧁💗

A pretty and festive sweet treat!

Ingredients:

• 1 ½ cups all-purpose flour
• 1 cup granulated sugar
• ½ cup unsalted butter, softened
• 2 eggs
• ½ cup buttermilk
• 1 tsp vanilla extract
• 1 tbsp cocoa powder
• ½ tsp baking soda
• ¼ tsp salt
• 1 tsp white vinegar
• Pink food coloring

Cream Cheese Frosting:

• 8 oz cream cheese, softened
• ½ cup butter, softened
• 2 cups powdered sugar
• 1 tsp vanilla extract

Instructions:

1. Preheat oven to 350°F (175°C) and line a cupcake tin.
2. In a bowl, whisk flour, cocoa, baking soda, and salt.
3. In another bowl, beat butter and sugar until fluffy. Add eggs, vanilla, and food coloring.
4. Mix in dry ingredients and buttermilk alternately. Stir in vinegar.
5. Divide batter into cupcake liners and bake for 18-20 minutes.
6. For the frosting, beat cream cheese, butter, powdered sugar, and vanilla until smooth.
7. Frost cupcakes once cooled and decorate with sprinkles!

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Would you like any additional drink or side dish ideas? 💕